How was your weekend friends?! Mine was pretty good! I had some fun running and hanging out with Brand!
don’t the weekends feel like they go by too fast!? I feel like we should have a four day work week and three day weekends! haha! Wouldn’t that be so great!?
I have a delicious recipe that I found from Happy Together. Its a summer treat and it’s pretty fun! (Sorry for the poor picture quality, I used my phone camera and it was night time so there was no natural light.)
All you need:
Your favorite flavors of Whips! Yoplait Yogurt.
Parchment paper
Baking pan
Place dollops of the yogurt on the parchment paper and then place the pan in the freezer.
I waited six hours before I ate mine and they were the perfect temperature.
Then you just take them off the pan, place them in a bowl, let them melt a little and there you have it!!
It kind of reminds me of ‘Dippin’ Dots’ remember those?! They were my favorite!!!
Erin says
June 6, 2012 at 1:08 amFrozen yogurt is my favorite but it is so expensive when I go out to those little serve-yourself bars! I take my kids there regularly and they LOVE it. (Kids I nanny, I'm a little too young to have three children, haha!) Thanks for the tips! You rock!
Elle says
June 6, 2012 at 8:46 pmHoly WOW this is a genius idea… really… simply genius. I only wish I wasn't off dairy and that soy yogurts were nice… they are not… they are GROSS!!! Love Elle xo
Cami says
June 12, 2012 at 2:28 pmOh wow. This is such an interesting idea!!!!! SO INTERESTING. It sounds delicious…I will DEFINITELY have to do this 🙂 What a great summer treat! 🙂
Thanks for linking up to First Day of My Life's Tasty Tuesday <3
Chrissy @ Boerman Ramblings says
June 20, 2012 at 4:02 amI do this with regular yogurt but never tried with whipped.. can not wait thanks for sharing!
Jeanette says
June 26, 2012 at 2:28 amOk, I've got to try this. I love yogurt!